Health Information
Lemon Meringue Kisses
(Gluten-Free)
Ingredients:
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2 egg whites
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1/2 cup Splenda
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1/4 teaspoon vanilla
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1 tablespoon lemon curd*
Directions
Beat egg whites until they begin to hold a soft peak. Gradually add Splenda and continue beating until egg whites are stiff. Beat in vanilla. Drop by teaspoon onto a nonstick baking sheet—or pipe the meringue from a pastry decorator. You should get two dozen kisses. Bake at 300 degrees for 25 minutes. Make a small indentation in each kiss and drop in a dab of lemon curd.
*Look for commercially prepared lemon curd in the supermarket next to the jams, jellies, and preserves.
Makes 24
A serving of six kisses contains about 24 calories, less than 1 g protein, less than 1 g fat, 0 mg cholesterol, 2 g carbohydrates, 0 g fiber, and 14 mg sodium.
