Effect of a Low Iron Diet on Diabetes
Study Description
The purpose of this study is to determine the effect of a low iron diet on Type 2 Diabetics who are taking only Metformin and/or Thiazolidinediones (Avandia or Actos).Contact Information
Status:
Name, Phone, Email:
Deborah Burton, RN,
801-585-6745
801-585-1566
deborah.burton@hsc.utah.edu
Principle Investigator:
Donald McClain, M.D., PhD
Please Note:
Study Coordinators and Research Nurses cannot give medical advice over the phone. Telephone numbers are provided for obtaining additional information on specific clinical research trials only. If you have specific questions which require clinical expertise, please call your primary care physician. If you do not have a primary care physician, we can help you find a University of Utah doctor or clinic location to meet your health care needs.
Although the studies described on this Web site may have potential benefits as described, the University of Utah and its physicians and affiliated hospitals cannot and do not guarantee or promise that you will receive any benefits from participating in a study.
Participant Eligibility
Inclusion Criteria:- Must be Type 2 Diabetic taking only Metformin and/or Thiazolidinediones (Avandia or Actos).
- Must be between 45-65 years of age.
- Must have high iron levels.
- Must not have the hereditary variant gene for hemochromatosis.
How long does the study run?
Study will run for 3-5 years.Location(s) of the Clinical Trial
University of Utah Medical Center
Salt Lake City, UT 84132
