Nutrition Care Services

Home Clinical Nutrition

Clinical Nutrition

Our Clinical Dietitians are available for patients, staff, faculty and physicians.

To schedule an appointment call (801) 581-2215 or 581-2020.

Specialized Diets:

  • gluten-free
  • low lactose
  • protein controlled for renal/liver disease
  • diet modifications for diarrhea, diverticulosis, biliary dyskinesia, colitis, and gout
  • recommendations for enteral and parenteral feedings

Individual Counseling:

  • cardiac nutrition
  • cancer prevention
  • diabetic diets
  • food sensitivities
  • sports nutrition
  • vegetarianism
  • weight control
  • pulmonary nutrition
  • prenatal nutrition
  • eating disorders
  • cancer and diet therapy
  • drug-food interactions
  • lifestyle and food habit changes
  • product and diet supplement recommendations